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The Penrhos Grill serves excellent quality bar meals daily whilst our Fairways Restaurant, which overlooks the picturesque 18th Green, offers table d'hote or full a la carte menus. Sunday lunches are also available.
- Covers: 50
Welcome to the most vibrant restaurant in Cardiff. Three floors of luxurious surroundings, themed on the renovated Chapel first constructed in 1877.
Head Chef Gareth Johns follows the Slow Food Principles of “Good, Clean and Fair” and the menu represents a personal distillation of nearly 30 years experience based very firmly on fantastic Welsh produce.
Speciality: Welsh Traditional & Modern
- Chef: Mr Gareth John
- Covers: 90
Relax and enjoy good, local food at Samphires Restaurant Samphires Restaurant in Llanelli, Carmarthenshire enjoys stunning panoramic views of the Gower Peninsula and Carmarthen Bay.
- Chef: Stephen Colling
In or near Llanelli
Pen Dinas Cafe offers a wide selection of sandwiches, paninis, salads, drinks and desserts, as well as hot meals, vegetarian dishes and home-made cakes. Open Monday to Saturday and situated on the ground floor within the National Library.
The Tudor Room 1896 Restaurant and the Irfon View Conservatory@ Caer Beris Manor are very special places to relax, eat and drink.
With beautiful views of the River Severn, this Riverside Restaurant accommodates up to 40 people offering home-made food and menus changed on a seasonal basis, using fresh local produce to create dishes, which are all cooked to order.
- Covers: 40
Dine on fine contemporary cuisine as memorable as the scenery—not pretentious, undeniably stylish.
Llangoed Hall's restaurant offers an intimate fine dining experience. The food is sourced from the freshest and finest local ingredients with fruit and vegetables from the hotel’s very own kitchen garden
Speciality: Modern British
- Chef: Sam Boswer
- Covers: 40
The Nags head is a Grade II listed coaching inn on the A483 between Newtown and Welshpool and only a few yards from the Severn and the Montgomery Canal.
Speciality: Traditional British
- Covers: 85
Themes Restaurant at NPTC Group of Colleges is a working restaurant staffed solely by students who train in all aspects of the hospitality industry, from food preparation and professional cookery to hospitality and supervision.
Speciality: Themed nights.
In or near Newtown
Conservatory restaurant, with panoramic views over Snowdonia National Park, offers both traditional and vegetarian dishes.
Our philosophy with the food we serve is simple – good, fresh ingredients, locally sourced if possible, freshly cooked to order, presented and served with care.
The Bell Country Inn restaurant menu reflects the emphasis on locally sourced ingredients producing fresh flavours that Wales has to offer.
Speciality: Local Produce
The historic Dragon Inn is an old hostelry located on Crickhowell High Street.The bar & restaurant area is a relaxing place to wind down and enjoy the atmosphere, and has earned a great reputation for serving local food of a high standard.
We offer a true taste of Wales menu with local and regional specialist dishes.
Speciality: Freshly brewed coffee, local/regional dishes
- Guide Price: £3.00 - £10.95
- Covers: 200
Mellington Hall Country House Hotel is a Grade II Listed 19th Century house set in beautiful landscaped grounds with spectacular views in every direction.
Located in the charming Victorian market town of Hay-on-Wye in the Welsh Marshes, The Swan at Hay Hotel is a beautiful, listed Georgian coaching inn. Local food lovers are regulars in the hotel's two restaurants.
